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• INSPIRED EASY RECIPES • SHOPPING LISTS • GLUTEN-FREE OPTIONS • WINE MATCHES •

Curry puff pie with Indian-style carrot salad, yoghurt and mango chutney.

CURRY PUFF PIE

Ricotta, leek and ham tarts with parmesan-roasted cauliflower, rocket and lemon.

RICOTTA, LEEK AND HAM TARTS

Roasted carrot tart with lamb sausages and salad greens.

ROASTED CARROT TART

Vegetarian filo parcels with ratatouille-style filling, salad greens and Greek yoghurt.

VEGETARIAN FILO PARCELS

Pork pinwheels with nectarine, brie and honey roasted sunflower seed salad.

PORK PINWHEELS

Smoked salmon salad with avocado, cucumber, asparagus and parmesan puff pastry croutons.

SMOKED SALMON SALAD

Apricot chicken filo parcels with cream cheese and a simple rocket salad.

APRICOT CHICKEN FILO PARCELS

Spanakopita filo parcels with rocket salad.

SPANAKOPITA FILO PARCELS

Rustic mince and cheese pies with garlic butter veggies.

RUSTIC MINCE AND CHEESE PIES

Smoked chicken quiche with cranberry and brie, plus a big green salad.

SMOKED CHICKEN QUICHE

Chicken pot pie with pan fried broccoli.

CHICKEN POT PIE

Filo pastry sausage rolls with a crisp salad and creamy dressing.

FILO PASTRY SAUSAGE ROLLS

Greek lamb tart with salad.

GREEK LAMB TART

Mini bacon and egg pies and bowl of broccoli caesar salad.

MINI BACON AND EGG PIES

Lamb samosas on a plate with condiments.

LAMB SAMOSAS

Two plates of leek and prawn quiche with salad and dressing.

LEEK AND PRAWN QUICHE

Three pulled jackfruit pies with green salad and dressing in background.

PULLED JACKFRUIT PIES

This budget beef wellington uses a less expensive cut of steak and is served deconstructed, making it quick and easy to prepare. Accompanied with veggies and simple roast potatoes, it’s a tasty weeknight meal.

BUDGET BEEF WELLINGTON

The creamy, cheesy filling in these prawn filo pies is so good! Perfect paired with the light, crisp pastry and a flavoursome salad made with the last of the delicious summer produce.

PRAWN FILO PIES

Pizza quiche is, not surprisingly, a cross between pizza and quiche… yum! Make this your own by swapping out the ingredients for your favourite pizza toppings.

PIZZA QUICHE

This savoury tomato tarte tatin makes the most of juicy summer tomatoes. A fresh and flavoursome vegetarian dinner that’s easy to put together and won’t weigh you down.

TOMATO TARTE TATIN

Asparagus and prosciutto tart is such a flavoursome, easy dinner. It’s a great option for a dinner party too - just cut the baked tart into smaller squares.

ASPARAGUS AND PROSCIUTTO TART

Who doesn’t love a good pie?! These individual creamy mushroom and spinach pies with buttery puff pastry are a delicious vegetarian meal. Sautéed broccolini makes a great accompaniment.

CREAMY MUSHROOM AND SPINACH PIES

Rich, savoury mince covered with a cheesy spinach layer and finished with crisp, golden filo pastry sheets. If you haven’t tried beef florentine filo pie before, you’re missing out!

BEEF FLORENTINE FILO PIE

I love a good savoury tart (or quiche). Buttery pastry and a rich savoury filling are balanced out with a fresh green salad. Using canned salmon, this savoury salmon tart is a delicious, inexpensive meal.

SAVOURY SALMON TART

Pork, apple and cheddar sausage rolls with spring slaw.

PORK, APPLE AND CHEDDAR SAUSAGE ROLLS

Easy chicken and leek pie is such great comfort food. This deconstructed version has kumara rounds for the base and a cheesy pastry topper.

EASY CHICKEN AND LEEK PIE

These chicken, camembert and cranberry filo pies are quick, easy and delicious. Just mix the filling together, wrap up in filo pastry and pop in the oven to bake.

CHICKEN, CAMEMBERT AND CRANBERRY FILO PIES

YUM! This version with potato, cheese and spinach is truly scrumptious.

BACON AND EGG PIE

Soft leeks and salty feta cheese are a match made in heaven in this moreish leek and feta quiche.

LEEK AND FETA QUICHE

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