Start the week off with a bit of comfort food - juicy pork steaks covered in soft, richly flavoured onions, served with sautéed potatoes and salty feta. Chicken and bacon pancake stacks are a great dinner option for Shrove Tuesday (Pancake Day). Last on the menu are crispy tofu salads, with easy oven-baked tofu and creamy almond dressing.
Easy, oven-baked tofu that’s golden and crisp without any frying! This tofu and the creamy almond dressing are definitely the stars of the show in these crispy tofu salads. This meal is really easy to make vegan – just replace the honey with maple syrup. I wouldn’t usually call tofu ‘yummy’ but I found it really moreish cooked like this […]
These savoury chicken and bacon pancake stacks are a less fiddly alternative to baked chicken and bacon crepes. A perfect dinner option for Shrove Tuesday (Pancake Day). Surprisingly, these chicken and bacon pancake stacks don’t taste like coconut at all. The baking soda really helps to neutralise the flavour from the coconut milk, and the chicken and bacon filling tastes […]
More comfort food for the dinner table! These juicy pork steaks with sautéed potatoes are covered in soft, richly flavoured onions and a crumble of salty feta. A great way to gear up for autumn. Sautéed potatoes are a quicker alternative to roast potatoes, and those crispy edges are so moreish! If you don’t like pork, feel free to substitute […]