• INSPIRED EASY RECIPES • GROCERY LISTS INCLUDED • COMPLETELY FREE •
Saving you from spending time and energy thinking about what to cook!
February 14, 2019
Corn chips add a delicious, crunchy texture to these moreish Mexican beef salads. Super easy to make and packed with flavour, they are sure to become a family favourite. Interesting salads are definitely my thing at the moment. Loaded up with yummy ingredients, these Mexican beef salads are about as far from a boring old salad as you can get, […]
January 17, 2019
This creamy lentil curry doesn’t look the prettiest, but don’t let that put you off. It’s full of flavour, really easy and nourishing. Give it a try! If you’re looking to cut down on your grocery bill, then this is a great recipe to add to the mix – it’s super economical! It also happens to be vegan – although […]
November 22, 2018
Curried chickpeas on roti are a flavoursome Indian-style vegetarian meal. You can easily adjust the spice level to your liking, and store-bought roti or wraps help to make this a quick and easy dinner. I was inspired to make these chickpeas after a colleague at work brought them in for morning tea one day. I don’t always love chickpeas, especially […]
October 18, 2018
Pork and beans is a comforting and nutritious meal. Delicious served with warm, crusty bread spread generously with butter. This recipe is another of my mum’s creations. I wouldn’t normally go for meals like this (pork and beans doesn’t sound overly delicious!) but was surprised at how much I enjoyed it. Having some nice warm bread to mop the sauce […]
September 20, 2018
These delicious chicken fajita bowls use rice instead of wraps for an easy, family-friendly Mexican meal. This recipe works just as well with sliced beef rump steak (though I would replace the chicken stock with beef stock). The chicken and veggie mixture is a little more saucy than if you were to have them in tortillas – I thought the […]
September 13, 2018
Up your nacho game with these flavoursome vegetarian nachos. Load up with all the tasty toppings and serve with easy homemade tortilla chips. Despite containing a decent amount of mushrooms, these nachos don’t taste particularly mushroomy. Instead, they give a rich savoury flavour (also known as ‘umami’) and a meaty texture to the meal. I definitely encourage you to try […]
August 9, 2018
These flavoursome salmon cakes use chickpeas instead of mashed potato, making patties that are much quicker to put together and hold their shape nicely. I love regular fish cakes but we don’t have them often because I find the process of making the mashed potato, cooling it down and then making the patties too time consuming for a weeknight. Using […]