MEAT / FISH
CHILLED / FROZEN
1 Use broccoli instead as a cheaper alternative.
2 Mushrooms can be replaced with 500g boneless chicken thighs.
3 Cheddar cheese can be used instead.
4 Miso paste can be substituted for 1 tsp chicken stock powder.
GF Gluten-free swaps: Use gluten-free pastry or swap for 8 small gluten-free tortillas. Replace noodles with gluten-free rice noodles. If you can’t find gluten-free hoisin sauce, substitute with 1 Tbsp gluten-free soy sauce, 1/2 Tbsp brown sugar and 1/2 Tbsp white vinegar. Ensure peanuts and soy sauce are gluten-free.