MEAT / FISH
CHILLED / FROZEN
1 Can swap for boneless, skinless chicken thighs or tenderloins.
2 For more flavour, try chicken or coconut flavoured rice.
3 You can use tikka masala curry paste instead of butter chicken.
4 Can be swapped for regular soy sauce if needed.
GF Gluten-free swaps: Swap naan bread for your favourite gluten-free pita bread/wraps/rolls + garlic butter. Use gluten-free pasta and make sure curry paste is gluten-free. Choose gluten-free soy sauce, cornflour and stock powder.