•   INSPIRED EASY RECIPES  •  GROCERY LISTS INCLUDED  •  COMPLETELY FREE   •
Saving you from spending time and energy thinking about what to cook!
May 17, 2018
Tasty pork and veggies with noodles, roasted peanuts and a sweet chilli soy dressing, all wrapped up in a big lettuce leaf. These pork lettuce cups are a fun and delicious weeknight meal!

MENU 9

On the menu this week are some of my favourite meals! Start the week off well with Asian-style pork lettuce cups - an easy-to-make, fun family dinner. Steak with mash and creamy mushroom sauce is a nutrient-rich and delicious meal to look forward to mid-week. Finish off with an epic fish burger as a great Friday night alternative to takeaways. Yum!
May 10, 2018
YUM! This version with potato, cheese and spinach is truly scrumptious.

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This week's menu features multiple different cuisines. Start the week off with cheesy pumpkin quesadillas topped with pickled red onion, sour cream and lime. Teriyaki chicken on quick fried rice is a mash up of Japanese and Chinese - not exactly authentic but so easy and tasty. The final meal - bacon and egg pie with a twist - is delish and well worth a try.
May 3, 2018
Who loves fritters? Step it up a notch from your usual corn fritter, with the delicious addition of prawns, courgette and fresh herbs to these corn and prawn fritters. Yum!

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This week's meals are super easy, quick to make and full of flavour. Corn and prawn fritters offer a delicious twist on the original corn fritter, while classic creamy beef stroganoff will warm you up on a colder night. The Thai-style chicken salad is packed with flavour thanks to a very moreish peanut dressing - you might find it hard not to go back for seconds!
April 26, 2018
A fabulous combination of flavours! This sophisticated yet easy cumin spiced lamb will go down a treat, whether you’re cooking for yourself, feeding the family or entertaining guests.

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The star of this week's menu is cumin spiced lamb with roasted carrot and beet salad. It's just as good for entertaining as it is for feeding the family. You'll also enjoy some classic comfort food with creamy mustard pork served on a mixed veggie mash, and a delicious vegetarian version of spaghetti and meatballs.
April 19, 2018
The best parts of breakfast (crispy bacon, pancakes…) made into a delicious savoury dinner. 
Paired with a fresh corn and tomato salsa, these ricotta pancakes are a unique, flavoursome meal.

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What delicious meals will you be creating this week? Enjoy the best parts of breakfast (crispy bacon, pancakes…) in a delicious savoury dinner of ricotta basil pancakes with fresh corn and tomato salsa. You'll also try a simple yet nourishing mild chicken curry and indulge in crunchy melt-in-your-mouth pork schnitzel with creamy avocado slaw.
April 12, 2018
Tender chunks of rump steak in a rich Thai Massaman Beef Curry. Ready in under an hour.

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Feast on an easy homemade version of a popular Thai curry; sample flavours of the Mediterranean with caprese stuffed chicken breasts served atop creamy avocado and basil pasta; and enjoy a light, fresh vegetarian quiche with delicious soft leeks and salty feta.
April 5, 2018
These lamb kofta flatbreads are way tastier than any takeaway kebab. The extra effort required to make the flatbreads yourself is definitely worth it!

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Enjoy plenty of fresh flavours this week with a veggie-packed combination of meals. Try panfried fish with an irresistible lemon butter sauce; lamb koftas and salad in homemade flatbreads; and spinach pesto pasta with tasty sausage meatballs.
March 29, 2018
These chicken, kumara and orange salads are super easy to put together. Fresh and light but still delicious and filling.

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This week's menu features the delicious combination of chicken, kumara and orange in a fresh, light salad; mini Mediterranean meatloaves packed full of flavour; and a simple but oh-so-moreish mushroom and feta tart with thyme and caramelised onions.
March 22, 2018
This easy veggie slice is so simple to put together. Just prep all the ingredients, mix together 
then sit back and relax while it bakes!

MENU 1

Enjoy a lightened up version of a classic Kiwi favourite - the steak and cheese pie; an easy yet very tasty bacon, cheese and veggie slice; and moreish chicken satay with fluffy coconut rice.