•   INSPIRED EASY RECIPES  •  GROCERY LISTS INCLUDED  •  COMPLETELY FREE   •
Saving you from spending time and energy thinking about what to cook!
August 16, 2018
Golden, crunchy stuffed beef schnitzel oozing with ham and cheese…mmm. Cauliflower cheese mash is the perfect pairing.

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Golden, crunchy stuffed beef schnitzel oozing with ham and cheese is a scrumptious way to kick off the week. Follow it up with a warm winter salad - an irresistible vegetarian combo of haloumi, roasted mushrooms and pesto. The easy chicken and leek pie is a deconstructed version for quicker cooking, with kumara rounds and a cheesy pastry topper.
August 9, 2018
Meatball subs make a super tasty, indulgent meal. Perfect for cosying up inside on a 
weekend evening and eating them while watching a movie!

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Start the week off well with hot smoked salmon cakes and rocket and avocado salad. This is a delicious and nutritious meal. Sweet and sour pork has all the flavours of the takeaway version but can be made in the comfort of your own home. The final meal - meatball subs - are an indulgent and satisfying Friday night dinner. Don't forget the serviettes!
August 2, 2018
This mildly spiced chicken korma curry is rich and satisfying. With no cream and a few extra veggies thrown in, it’s a little healthier than usual but still really delicious!

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Making the most of delicious comfort foods this week! Leek and potato soup with cheese and garlic quick bread is a satisfying vegetarian meal. For a mild, rich and nourishing curry, chicken korma should definitely hit the spot. Finish off the week with loaded Mexican fries - a super yummy alternative to nachos.
July 26, 2018
Toad in the hole is the perfect winter warming meal. Step it up a notch with caramelised onion gravy and steamed veggies topped with feta and pinenuts.

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This week is all about cooking yummy, nutritious meals with budget-friendly proteins. Toad in the hole with caramelised onion gravy is the perfect winter warmer. Try the lemon garlic chicken drumsticks for an easy, inexpensive dinner. Tuna mornay pasta bake is macaroni cheese with a twist - if you don't like tuna, there are plenty of other options!
July 19, 2018
Stuffed baked potatoes take a little while to prepare but the wait is definitely worth it! 
Microwaving the potatoes first helps to speed up the cooking time.

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Yum, yum, yum! I really enjoyed creating (and eating!) the meals for this week's menu. Crunchy top chicken with crumpet bread and salad is full of delicious textures and flavours. The vegetarian spaghetti bolognese has haloumi added for extra yum factor, and the stuffed baked potatoes are crammed with chorizo, corn, sautéed red cabbage and cheese.
July 12, 2018
Who doesn’t love a pizza? With bacon, potato, caramelised onions and dollops of sour cream, 
these country-style pizzas are a good hearty meal!

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Find three quick and easy meals this week. Garlic prawns is a simple recipe that really lets the delicious flavours shine through. Country-style pizzas are my favourite type of pizza - bacon, potato, caramelised onions and dollops of sour cream...yum! With freshly squeezed orange juice, ginger, honey and turmeric, orange chicken is a nourishing winter meal.
July 5, 2018
Tofu and lettuce aren’t traditionally the most delicious of combinations… but, this golden stir fry tofu is actually a really tasty, easy dinner that you can have on the table in under half an hour.

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On the menu this week is smokey pork paprika with creamy mash and tender green beans. Golden stir fry tofu is a super quick and tasty vegetarian meal that you can have on the table in under half an hour. The Greek-style nachos are one of my favourite dinners - they're a cross between nachos and a salad, and really delicious!
June 28, 2018
This substantial potato frittata includes three of the most delicious foods - bacon, potatoes and cheese! With the side of sautéed mushrooms and spinach, this would be a good brunch meal too.

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Mediterranean fish parcels are one of my favourite ways to enjoy fish. With tomatoes, feta, fresh herbs, olive oil, garlic and lemon, they're full of natural goodness and flavour. Potato frittata with bacon and cheese is a substantial meal that's perfect for any time of day, while the chicken, camembert and cranberry filo pies are quick, easy and delicious.
June 21, 2018
Creamy tomato soup is my favourite! This easy recipe uses canned tomatoes rather than fresh, 
so is perfect for winter when tomatoes can get a bit pricey.

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This week's menu features a lemony chicken pasta in a delicious (and virtually guilt-free) creamy sauce. Then there's the epic beef burger stacks - beef, cheese, bacon, salad and aioli sandwiched between kumara rounds… yum! Creamy tomato soup with pea and feta bruschetta is a super tasty meal too, and perfect on a cold winter's night.
June 14, 2018
Crispy potato rostis, succulent pork and wilted spinach, topped off with a creamy mascarpone sauce. These pork and potato rosti stacks are a restaurant quality meal in the comfort of your own home!

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My favourite meal this week is the pork and potato rosti stacks. They're pretty easy to make, a little indulgent and oh so delicious! We're also cooking fish tacos with edamame 'guacamole' (a great alternative when avocados are out of season) and a classic, warming meal of apricot chicken. Enjoy!