MENU 93
February 13, 2020

YOUR ULTIMATE MENU 93   |  17th FEBRUARY 2020

If you like Asian-inspired food, you’ll enjoy this week’s menu! First up are juicy Thai pork patties. They’re served on a noodle salad brimming with colourful veggies and roasted peanuts. Next on the menu are ricotta dumplings. Baked in a rich tomato sauce and balanced out with a crisp green salad - this vegetarian meal is so delicious! Round out the week with Japanese beef schnitzel bowls. Load them up with rice, slaw and a generous dollop of yum yum sauce.
MENU TIPS
RECOMMENDED ORDER OF MEALS (for best variety):
Thai Pork Patties • Ricotta Dumplings • Beef Schnitzel Bowls.

BEST OVERALL WINE MATCH (if you only want to buy one bottle for the 3 meals!):
I would go for a Pinot Gris or a Gewürztraminer.

OTHER NOTES:
Wondering what to do with any left over ricotta? Give these ricotta basil pancakes a go (halve the recipe if you like).

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