Sticky chicken wings are first on this week’s menu. The marinade is so tasty - I can guarantee you’ll be licking your fingers! Next up are flavoursome beef nachos. They’re super easy to make and topped with lots of fresh salad for an indulgent but still nutritious meal. End the week with a warm vegetarian pasta salad. It’s chock full of roasted veggies. Toss through a tangy Italian-style dressing and crumble salty feta over the top. Delicious!