First up on this week's menu - teppanyaki-style salmon bowls. They don’t require cooking on a large hotplate, but are still loaded with all those yummy teppanyaki flavours. Then there’s the easy peanut chicken tacos (who says tacos have to be Mexican flavoured?!). Loaded with juicy flavoursome chicken, rainbow slaw and an irresistible creamy peanut sauce. The final recipe, easy meatballs, might seem like a strange combination of ingredients, but it works! A fuss-free, warming dinner. Happy cooking!
Loved menu 66 meals. We had them last week and enjoyed every one of them. Our favourite was the peanut chicken tacos, closely followed by the salmon but all three were really good. All full of flavour and easy to make. Looking forward to trying this week’s menu which has just popped into my inbox. Thanks for making mealtimes so easy.
That’s great! The tacos are my favourite too 😊 thanks so much for letting me know you enjoyed this menu!