Easy family meals are the theme of this week’s menu! Cheesy beef rissoles are first on the list. They’re a fun alternative to meatballs, served on creamy mashed potato with a tasty veggie bake. Next up, chicken sushi bowls. A simple midweek dinner that’s easily customised - even those that don’t like sushi will enjoy them! Complete the week with moreish crunchy vegetarian tacos. Quick to whip up and packed full of goodness. Happy cooking!