This week's menu starts off with a meatless Monday meal of satay kumara salad. This vegan salad tastes like something you would get at a café. Delicious warm or cold. Next up is a pearl couscous risotto with creamy mushrooms, juicy steak and green veggies. Much easier than regular risotto! Finish the week with a smoked chicken quiche. You can't go wrong with the combination of chicken, brie and cranberry (+ pastry and pine nuts) - so good!
I am glad I found your website & will look out for extra emails you send. Just needed innspiratuon Thanls team
Hi Louise, thanks for your comment! Hope you enjoy the recipes and inspiration. Feel free to get in touch if you ever have any questions. ~ Josie