This warm vegetarian pasta salad is chock full of roasted veggies. The tangy Italian-style dressing makes a perfect combination with the salty feta. Yum! If you’re looking for a versatile vegetarian meal, this pasta salad is it! Don’t feel you need to stick to the recommended vegetables – this recipe is great for using up any ingredients you might have […]
These flavoursome beef nachos are super easy to make. Top with lots of fresh salad ingredients and you have an indulgent but still nutritious meal. Royce and I are both pretty big fans of nachos. They’re quick, easy and they taste SO good! Salad maybe doesn’t seem like a natural fit with this meal but it’s surprisingly tasty, and adds […]
I’ve turned these sticky chicken wings into a full meal with the addition of rice and greens. The marinade is SO tasty – you’ll be licking your fingers! I haven’t made a meal with chicken wings before because they just seem a bit hard to eat! This week I decided to branch out from the chicken breast / chicken tenderloins […]
This week’s menu begins with tasty salmon burgers. My version features patties made from fresh salmon. Next up is California chicken, coated in a deliciously tangy yet sweet balsamic marinade. Finish the week with lamb rogan josh. One of the more popular lamb curries, it’s fragrantly spiced rather than hot and spicy.
Lamb rogan josh is one of the most popular lamb curries. It’s fragrantly spiced rather than hot and spicy, making it a bit more family friendly. I have to admit, I’m not the most experienced when it comes to curries! I thought it was about time to try something new, and lamb rogan josh seemed like a fairly safe option. […]
This California chicken is coated in a deliciously tangy yet sweet balsamic marinade, then topped with cheese, avocado and tomato. If you’re looking for a fresh, easy and really tasty dinner, this is it! The balsamic marinade makes the chicken succulent and moreish, and the simple addition of kumara wedges and rocket finishes the meal off nicely. Aioli makes a […]
Salmon burgers offer a nice twist on a regular old beef or chicken burger. My version features patties made from fresh salmon, paired with smashed avocado and plenty of slaw. The patties in these tasty salmon burgers can be made with canned salmon (or a mixture of canned and fresh) as a budget alternative. Don’t like salmon? Just use chicken […]
Start the week off with delicious roasted chicken thighs, paired with grapes and shallots. Next on the menu is gnocchi bolognese. It’s a nice twist on spaghetti bolognese and ready in under 30 minutes. Round out the week with Turkish gozleme - moreish homemade flatbreads stuffed with spinach and feta.