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Saving you from having to think about what to cook!

• INSPIRED EASY RECIPES • SHOPPING LISTS • GLUTEN-FREE OPTIONS • WINE MATCHES •

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Fish finger wraps with greens, slaw, avocado and corn.

FISH FINGER WRAPS

Creamy Thai pork noodles with roasted peanuts, coriander and lime.

THAI PORK NOODLES

Swiss chicken with ham, mushrooms and cheese, served with a kumara and sundried tomato salad.

Roasted beetroot pasta with feta, dill, basil and crunchy breadcrumbs.

ROASTED BEETROOT PASTA

Beef and lentil salad with haloumi, cherry tomatoes, almonds and balsamic soy dressing.

BEEF AND LENTIL SALAD

Tamarind chicken on rice with caramelised eggplant, coriander and roasted peanuts.

TAMARIND CHICKEN

Samosa potato salad with wilted spinach, spiced lamb and toasted almonds.

SAMOSA POTATO SALAD

Chicken and plum salad with tomatoes, mozzarella and homemade croutons.

CHICKEN AND PLUM SALAD

Mediterranean salmon salad with roasted chickpeas and yoghurt dressing.

MEDITERRANEAN SALMON SALAD

Summery vegetarian quesadillas with cherry tomato salsa and lemon wedges.

SUMMERY VEGETARIAN QUESADILLAS

Black bean beef on brown rice with sesame seeds.

BLACK BEAN BEEF

Pork pinwheels with nectarine, brie and honey roasted sunflower seed salad.

Mediterranean lamb bowls with couscous, roasted tomatoes and dukkah.

MEDITERRANEAN LAMB BOWLS

Chicken shawarma with yoghurt sauce and Lebanese bread.

CHICKEN SHAWARMA

Coconut fish with brown rice and herby cucumber salad.

Loaded caprese salad with roasted eggplant, croutons and basil pesto dressing.

LOADED CAPRESE SALAD

Vietnamese beef salad, featuring noodle slaw, sliced steak and roasted cashews.

VIETNAMESE BEEF SALAD

Honey mustard chicken salad with roast kumara, corn and avocado.

HONEY MUSTARD CHICKEN SALAD

Mini ginger caramel tarts with dark chocolate.

MINI GINGER CARAMEL TARTS

Layered salmon salad with pasta, rocket, prawns, avocado and pomegranate.

LAYERED SALMON SALAD

Ham and sweetcorn fritters with mango salsa, Greek yoghurt and asparagus.

HAM AND SWEETCORN FRITTERS

Leftover roast chicken pizza with stuffing, cranberry sauce, gravy and rocket.

LEFTOVER ROAST CHICKEN PIZZA

Beetroot bliss bowls with bulghur wheat, roast broccoli, pickled red onion, boiled eggs and haloumi.

BEETROOT BLISS BOWLS

Mexican stuffed potato cakes with beef mince, Greek yoghurt and avocado.

MEXICAN STUFFED POTATO CAKES

Hawaiian chicken skewers with coconut rice, peanut coconut sauce and corn salsa.

HAWAIIAN CHICKEN SKEWERS

Mini potato gratins with pan fried steak and caramelised onion and asparagus salad.

MINI POTATO GRATINS

Asian pork meatloaf with vermicelli noodle salad and roasted peanuts.

ASIAN PORK MEATLOAF

Tuna bread cups with Mediterranean chickpea salad.

TUNA BREAD CUPS

Pesto ravioli with rocket, mushrooms and parmesan.

Smoked salmon salad with avocado, cucumber, asparagus and parmesan puff pastry croutons.

SMOKED SALMON SALAD

Chicken poke bowls with rice, Asian slaw, corn, pineapple, spring onions and honey roasted peanuts.

CHICKEN POKE BOWLS

Middle Eastern meatballs with cauliflower puree, eggplant, spinach and sundried tomato dip.

MIDDLE EASTERN MEATBALLS

Haloumi burgers with kumara rounds, smashed avocado, tomato, onion and rocket.

HALOUMI BURGERS

Paella tray bake with chicken, chorizo, cherry tomatoes, peas, rocket and parmesan.

PAELLA TRAY BAKE

Tandoori chicken salad with curry roast potatoes, greens and cashews.

TANDOORI CHICKEN SALAD

Roast beef wraps with caramelised mushrooms and onions.

ROAST BEEF WRAPS

Pan fried fish on Israeli couscous salad with pumpkin seeds.

FISH ON ISRAELI COUSCOUS SALAD

Pumpkin fritters with sour cream and roast asparagus and spinach salad.

PUMPKIN FRITTERS

Sticky pork fillet on rice with bok choy slaw.

STICKY PORK FILLET

Apricot chicken filo parcels with cream cheese and a simple rocket salad.

APRICOT CHICKEN FILO PARCELS

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WELCOME TO Y.U.M!

Your Ultimate Menu is all about inspired, easy cooking. I do the thinking – you do the creating. No more stressing about what to cook!

Each week discover a new menu with 3 delicious meals and an organised, easy-to-follow shopping list. You’ll find gluten-free options and wine matches too.

99% of the recipes are ready in 60 minutes or less.

Get out of the dinner rut, reduce food waste and save money!

Y.U.M is free to use. Check out the latest menu or find out more details.

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